About Wildfoodmeister

At Wildfoodmeister, we are dedicated to fostering a deep connection between people and the abundant flavors found in the wilderness.

Who We Are?

Our journey began with a simple passion for the outdoors and a profound appreciation for the diverse array of ingredients Mother Nature has to offer.

Founded by Alex Sehring, Wildfoodmeister was born out of a desire to share the joy of wild food discovery with others. As avid hunters, foragers, and culinary enthusiasts, we embarked on a mission to not only savor the natural bounty but also to educate and inspire others to embrace the wild.

Years of Experience

With over a decade of combined experience in wild food hunting, foraging, and culinary exploration, Wildfoodmeister brings a wealth of knowledge and expertise to every adventure.

Happy Participants

Join a community of over a thousand satisfied participants who have embarked on unforgettable wild food experiences with Wildfoodmeister, discovering the joys of the natural world and the flavors it has to offer.

Recipes Shared

Explore a collection of over two hundred mouthwatering recipes shared by the Wildfoodmeister team, featuring creative dishes that celebrate the diverse ingredients found in the wilderness.

How We Work?

At Wildfoodmeister, our approach to wild food hunting, foraging, and culinary exploration is rooted in a commitment to authenticity, sustainability, and passion for the natural world. Here’s a glimpse into how we operate.

Expert Guidance

Our experienced team leads every expedition and workshop, ensuring a safe and enriching experience for all.

Ethical Practices

We prioritize ethical hunting and foraging, respecting the environment, wildlife, and local communities.

Hands-On Learning

Participants immerse themselves in the experience, from harvesting wild ingredients to honing culinary skills.

Culinary Creativity

We celebrate diverse flavors through innovative recipes, blending tradition with modern twists.